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| Sonoma Direct Local Lamb |
| Item # |
Description |
Specifications |
Avg. Piece Weight |
Price $/lb. |
| 222761 |
Frenched Lamb Rack |
Grass Fed, Cap Off |
1.5 lb. |
17.95 |
| 222763 |
Lamb Fore Shanks |
Whole, Grass Fed |
14 oz. |
5.95 |
| 222767 |
Lamb Loin Chop |
Grass Fed, Center Cut |
3 oz. |
16.95 |
| 222771 |
Whole Carving Leg |
Grass Fed Boneless Leg with Carving Handle |
6 lb |
7.95 |
| 222691 |
Lamb Shoulder Chop |
Grass Fed, Lean |
6 oz. |
8.95 |
| 321490 |
Lamb Stew Meat |
Grass Fed, Extra Lean, Portioned |
2 oz. |
4.95 |
| 322540 |
Ground Lamb Meat |
80% Lean substitute for Beef, Grass Fed |
1 lb. |
4.95 |
| 322570 |
Lamb Osso Buco |
Grass Fed, Portioned, Classic Dish |
3-6 oz |
6.95 |
| 222601 |
Lamb Chipotle Apricot Roast |
Grass Fed Sweet & Spicy Roast |
2 lb. |
7.5 |
| 222602 |
Fresh Herb Roast |
Grass Fed, Flavors of Spring |
2 lb. |
7.5 |
| 222760 |
Crown Rack of Lamb |
Frenched, Grass Fed |
Custom |
20.95 |
|
| Sonoma Direct Veal |
| Item # |
Description |
Specifications |
Avg. Piece Weight |
Price $/lb. |
| 121100 |
Veal Stew Meat |
Extra Lean, Bite Size |
5 lb. |
5.95 |
| 321150 |
Ground Veal Meat |
80% Lean, Alternative to Beef |
5 lb. |
5.95 |
| 321200 |
Veal Osso Buco |
Center Cut from Hind Shank |
5-10 oz. |
11.95 |
| 221210 |
Veal Bobby Osso Buco |
White Veal, Portioned |
2-6 oz |
11.95 |
| 222840 |
Veal Smoked Brisket |
Lean, Artisinal Alternative to Pork Bacon |
1 lb. |
9.95 |
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